Before I post on an awesome New Years Eve dining experience, I'd like to temporarily transform this page into a forum and pose a question to my fellow homebrewers:
Do you use any sort of wort chiller? If so, is it homemade or purchased pre-made? Thoughts?
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Wort Chiller--- My husband made ours. It's amazing. Counter flow with copper tubing inside and green garden hose outside. Cools down our 20-30 gallon brews in no time! I used to use an imersion. The counter flow is better- quicker and with fittings can be used inside and drained into the sink.
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